Welcome to the Hundred House Hotel and Fish in The Fountain Restaurant, a Georgian country house in the heart of the Roseland Peninsula, a declared area of outstanding natural beauty, offering visitors peace and tranquillity.

The park-like gardens offer the opportunity to enjoy a Cornish cream tea or a game of croquet on the lawn. Take a stroll through Pixie Glen or even sit by the lily pond, enveloped by the scents of sub-tropical flowering shrubs and plants. As the leaves and buds start covering the trees, the garden comes alive with birds singing, preparing their nests and feeding the chicks - even the swallows nest here twice yearly; and the buzzard oversees everything. In fact, wildlife abounds, the sight of the hotel's resident family of pheasants are a daily delight; guests can also admire the wonderful colours of the butterfly colonies, see bats flying at dusk, hear owls hooting at night and even catch a glimpse of a badger or a fox.

From the hotel, the Eden Project and the sea are only a few minutes drive away. The magnificent coastal footpath - mostly owned by the National Trust - provides access to quiet sandy coves and tidal creeks.

From the moment you step inside the large hall with its splendid Victorian hand-carved mahogany staircase, you get the feeling of a peaceful and intimate country house hotel promising a warm welcome.

Sympathetically furnished and decorated throughout with antiques, fine china, crystal, old photographs, oil paintings and flowers cut from our nursery, the public rooms are comfortable and cosy, inviting you to relax as you would at home.

One can read a magazine or snooze in the sun-lounge, have a coffee or tea in the lounge warmed by a crackling log fire lit in the chilly months, or find a retreat in the library with its wealth of books, both past and present.

Two gentle flights of stairs take you from the entrance hall through the elegant wide landing, reminiscent of earlier times, to your bedroom. All en-suite, the delightful bedrooms have been individually decorated, each having their own character and benefiting from distant sea views over the rolling countryside or over the hotel’s own gardens.

On the ground floor there is one twin-bedded room that has level access to all the public rooms and its own French doors opening onto a patio garden.

Cuisine is at the heart of the Hotel, with the Fish in the Fountain Restaurant proving not only our award winning chef's passion for fish and seafood, but also providing an imaginative daily changing menu. We use seasonal homegrown salads, tomatoes, fruit and herbs as well as prime local fish, game, poultry, sweet Cornish lamb and other exotic meats.

The enticing result is the fusion of a traditional English kitchen with strong Mediterranean influences making the most of Cornwall's freshest sea and land harvest.

The comfortable well appointed bar offers guests a place to enjoy a pre dinner drink whilst perusing the balanced and interesting wine list, including Cornish wines and ales.

Dinner is served by candle light in the relaxed atmosphere of the attractively furnished dining room.